Ottilienkuchen (Rührmasse)
Nährstoffe pro 100 g
| Nährstoff | Menge |
|---|---|
| Eisen | 1.1 mg |
| Eiweiß | 7.1 g |
| Omega-3 | 13 mg |
| Calcium | 47 mg |
| Vitamin D | 0.6 ug |
| Zink | 0.7 mg |
| Vitamin A | 208 ug |
| Vitamin B12 | 0.6 ug |
| Jod | 16 ug |
| Folsäure | 15 ug |
| Magnesium | 30 mg |
| Vitamin K | 8 ug |
| Nährstoff | Menge |
|---|---|
| Eisen | 1.1 mg |
| Eiweiß | 7.1 g |
| Omega-3 | 13 mg |
| Calcium | 47 mg |
| Vitamin D | 0.6 ug |
| Zink | 0.7 mg |
| Vitamin A | 208 ug |
| Vitamin B12 | 0.6 ug |
| Jod | 16 ug |
| Folsäure | 15 ug |
| Magnesium | 30 mg |
| Vitamin K | 8 ug |